Home
Courses
A-Levels
Access to HE
Admin, Business, MKT & Secretarial
Art & Design
Beauty Therapy
Catering & Hospitality
Construction
Early Years
Education & Teacher Training
Employers (K Business)
Engineering
ESOL/EFL
GCSE
Hair Design
Health & Social Care (& Counselling)
IT & Electronics
Leisure Courses
Media, Photography & Broadcast
Motorcycle/Motor Vehicle
Music
Performing Arts
Prep 4 Life
Science
Sport & Leisure
Springboard
Travel & Tourism
University Courses
Art & Design
Business & Management
Early Years
Education & Teacher Training
Engineering & Construction
Media, Photography & Broadcast
Music
Performing Arts
Apprenticeships
Learner Info
School Partnerships (14-19)
International
Term Dates
Learners with Disabilities
Course Guides
How to Apply
Sports Academy
Student Services
Information, Advice & Guidance
Student Finance
Events & Open Days
About Us
College News & Press
Governors & Governance
Management
College Policies & Guidelines
Facilities Hire (K Venue)
Partner Projects
Property Strategy
Vacancies
Our Campuses
Strategic Plan
Open to the Public
Equality
How to Find Us
What do the levels mean?
Choose a level...
Level 1
Level 2
Level 3
Level 4
Level 5
Level 6
Level 7
Catering & Hospitality Courses
All
Full Time
Part Time
Evening
Apprenticeships
Cleaning and Support Services Apprenticeship Level 2
Customer Service Apprenticeship Level 2
Customer Service Advanced Apprenticeship Level 3
Food and Beverage Service Apprenticeship Level 2
Front Office Apprenticeship Level 2
Hospitality Services Apprenticeship Level 2
Hospitality Supervision Advanced Apprenticeship Level 3
Housekeeping Apprenticeship Level 2
Professional Cookery Advanced Apprenticeship Level 3
Professional Cookery Apprenticeship Level 2
Team Leading Apprenticeship Level 2
Further Education
BTEC Level 2 in Hospitality
Certificate in Introduction to the Hospitality Industry
Contact Centre Operations NVQ 2
Contact Centre Operations NVQ 3
Customer Service NVQ 2 (WBL)
Customer Service NVQ 3
Food and Beverage Service - Level 2 VRQ Diploma
Food and Beverage Service NVQ 2
Food and Drink Service - Level 1 VRQ Diploma
Hospitality Services - Level 2 NVQ Diploma
Introduction to Professional Cookery - Level 1 VRQ Diploma
Professional Cookery (Food Preparation and Cooking) Level 3 NVQ Diploma
Professional Cookery (Food Preparation and Cooking) NVQ 2
Professional Cookery - Level 2 VRQ Diploma
Other
APLH (Level 2 Award for Personal Licence Holders) SELF STUDY
Award for Personal License Holders (APLH) - BIIAB Level 2
Barista
Cake Decoration - Level 1 Certificate (ABC)
Food Safety in Catering (HABC) Level 2 - eLearning
Healthier Food And Special Diets CIEH Award
L2 Award in Food Safety in Catering (CIEH)
L3 Award in Supervising Food Safety in Catering (CIEH)
L4 in Managing Food Safety in Catering (CIEH)
Level 3 Diploma in Cleaning Services
Social Widgets Ultimate Edition - Copyright © 2010 by Turnkeye.com
Go
Filter
Display #
5
10
15
20
25
30
50
100
All
#
Article Title
1
Hospitality Services - Level 2 NVQ Diploma
2
Food and Beverage Service - Level 2 VRQ Diploma
3
Professional Cookery - Level 2 VRQ Diploma
4
Introduction to Professional Cookery - Level 1 VRQ Diploma
5
Certificate in Introduction to the Hospitality Industry
6
Food and Drink Service - Level 1 VRQ Diploma
7
BTEC Level 2 in Hospitality
8
Professional Cookery (Food Preparation and Cooking) NVQ 2
9
Professional Cookery (Food Preparation and Cooking) Level 3 NVQ Diploma
10
Food and Beverage Service NVQ 2
11
Contact Centre Operations NVQ 2
12
Customer Service NVQ 2 (WBL)
13
Customer Service NVQ 3
14
Contact Centre Operations NVQ 3
Moodle
WebMail
Extranet
WebPay
Miscellaneous
